Instructor: Rashmi Gurnani
Holy guacamole! Now here’s a menu you would not want to miss. Tortilla cups with guacamole and seared shrimp; Tex-mex egg rolls with jalapeño-cilantro crema, blackened fish tacos with sriracha aioli; Southwest salad, salsa verde and pico de gallo of course! Finish with divine churro-cheesecake. Come hungry!