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INDIAN DINNER FOR BEGINNERS

Instructor: Rashmi Gurnani

So you want to make something exotic for your family but need quick and simple recipes? Look no further than this delicious meal! Start with a simple and healthy soup flavored with ginger and cumin, chicken legs marinated with tandoori spices grilled in the oven, steamed fish with a zesty chutney marinade, and a yogurt condiment so delicious and unique. We’ll top our naan bread with something fresh and flavorful to make it look homemade, and we’ll finish with a sweet and scrumptious bread pudding that's creamy, syrupy and nutty.

Earlier Event: January 16
CLASSIC FRENCH WINTER DINNER